4 cups Fresh Blackberries
sugar, to taste
Yellow cake mix
1 stick butter or margarine
Preheat oven to 350 degrees. Spray a 9X9 pan with vegetable oil. Combine the blackberries and sugar in a large bowl. Mix well. Pour in greased pan.
Sprinkle the cake mix evenly over the blackberries… get it nice and level. Melt the butter and pour over the cake mix, making sure to cover the entire cake mix. (You made need a little more butter. Cover it, but don’t drowned it.) Sprinkle it with a little sugar.
Bake 25-35 minutes or until the top is golden brown.
Best served warm with a big scoop
of vanilla ice cream!