Print This Recipe


Print Friendly and PDF

Sunday, May 5, 2013

Pizza Dip

My son loves all things pizza, so I made this dip. It was perfect for him. I served it with bread sticks, but you could serve it with crackers or chips. The full recipe is at the bottom of this post.




Mix cream cheese, sour cream, and cheese until smooth.
Spread in the bottom of an oven proof dish.



I used a jarred spaghetti sauce and added hamburger.


Sprinkle with bacon and add mozzarella cheese. Sprinkle with basil, salt and pepper.


Add pepperoni and a little Colby Jack cheese.
Bake at 350 degrees for about 15 or 20 minutes.


I used canned biscuit dough and shaped them into bread sticks.


YUMMY!

Pizza Dip Recipe


8 ounces cream cheese, softened

1/2 cup sour cream

1 1/2 cups shredded Mozzarella cheese

3/4 cup finely shredded Colby Jack cheese blend, divided

1 jar spaghetti sauce

1/4 teaspoon garlic powder

1/4 teaspoon onion powder
1/4 teaspoon basil

1/2 teaspoon kosher salt

1/2 teaspoon pepper

12 slices pepperoni
Crumbled bacon (2 slices)

1/4 lb hamburger cooked and crumbled


Preheat oven to 350°F.


In a bowl combine spaghetti sauce, garlic, onion, basil, salt and pepper. Set pizza sauce aside.


In another bowl, combine cream cheese, sour cream and 1/2 cup of Colby Jack cheese.  Mix well until combined.


Spread cream cheese mixture in an even layer in a baking dish. Pour blended pizza sauce over cream cheese mixture and evenly distribute with spatula. Add hamburger and bacon.


Sprinkle Mozzarella cheese over pizza sauce. Top pizza dip with pepperoni. Sprinkle with remaining 1/4 cup of Colby Jack cheese.


Bake for 20-25 minutes, until the cheese is browned and bubbly.

Serve with Breadsticks.





11 comments:

  1. Perfect for gluten intolerance food - looks yummy

    ReplyDelete
  2. This is so beautiful that I want to kiss you on the mouth.

    ReplyDelete
  3. This comment has been removed by a blog administrator.

    ReplyDelete
  4. This looks great! I've used jarred sauces and canned doughs or mixes my whole life, and I haven't been poisoned once, so I think I'll keep doing things that way :)

    ReplyDelete
  5. This looks amazing! I wasn't able to view the recipe, could you post it on your site?

    Thanks!

    ReplyDelete
    Replies
    1. No m'am. I can't because this is a review for the Slow Roasted Italian's recipe. If you click the link at the top of the post, like the post says, you can view the recipe from the original site.

      Delete
    2. I did click on the link at the top of the ;post and it opened but I cant find the recipe from the original site as you stated. Help. Please

      Delete
    3. http://www.theslowroasteditalian.com/2012/02/4-layer-pizza-dip.html

      Delete
  6. I tried your recipe and I serve it with baguette slices I toast under the broiler and celery sticks. It was a hit!

    ReplyDelete
  7. How did I miss this?! It looks wonderful and I know my boys will love it! Thank you for sharing! <3

    ReplyDelete