I don't know what it is about the taste of fresh corn... on the cob! There is nothing like it! I've never grilled or roasted corn. Our grill is on the fritz again, so I decided to try oven roasting some. I left mine in a little too long so watch yours closely. 20 - 25 minutes should be plenty of time.
1/2 stick of butter
1/4 tsp of you favorite seasonings per ear ( I used garlic powder, onion powder and basil)