Chocolate Layer Cake
Chocolate Pudding
Whipped Cream
Caramel Sauce
Chocolate Sauce
Cut the cake into chucks and layer in a trifle bowl. Top with a layer of pudding, then a layer of whipped topping. Drizzle with chocolate and caramel sauce. Repeat layers, ending with caramel and chocolate sauce.
Add chocolate curls, if desired.
* You can substitute brownie for the cake, if you want.
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