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Thursday, July 1, 2010

Broccoli Salad

This salad is a big hit at church on Wednesday Night Suppers. I always have someone willing to take home any left overs!

2 Broccoli Crowns, cut into bit size pieces
1 pkg Cherry Tomatoes, cut in half
1/2 pkg Real Bacon Bits (not imitation)
1 cup Cheddar Cheese, shredded
Ranch Dressing*

Combine broccoli, tomatoes, bacon and cheese. Toss with ranch dressing until well coated.
*It takes a good bit of dressing to coat the broccoli completely.

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