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Friday, February 8, 2013

Dilly Ranch Crackers




I changed these up a bit the usual recipe is...

Oyster Crackers (12oz bag)
1/4 cup oil
1 package Ranch Dip Mix
1/2 tsp garlic powder
1/4 tsp dill weed

I added 1/2 tsp lemon pepper for a kick!

Mix ingredients in a plastic container with an air tight lid.  Shake crackers and flip container every 10 minutes or so. I make these a day ahead for the oil and flavors to set.





5 comments:

  1. This comment has been removed by a blog administrator.

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  2. I LOVE IT.Thanks for your post.I will review it again.Recipes

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  3. I love this recipe --- I would imagine these are very addicting! YUM!

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  4. Sounds so yummy, Lynn, will add them to our football appetizer recipes! Thank you for sharing!

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  5. Sign me up! I just love crunchy snacks like this! :-)

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