Print This Recipe

Print Friendly and PDF

Thursday, September 2, 2010

Hamburger Casserole

This is an easy casserole to throw together on a busy night. Add a handful of your favorite cheese and you've got yourself a Cheeseburger Casserole!

2 pounds Hamburger, cooked & drained
2 Onions, sliced
5 medium Potatoes, sliced
1 can Cream of Mushroom Soup
Salt, Pepper & Garlic Powder

In a greased casserole or baking dish, layer hamburger, onion and potatoes. Sprinkle each layer with salt, pepper and garlic to taste. Mix soup with enough water to pour over potatoes. Sprinkle with paprika. Bake at 325 for 30 - 45 minutes or until potatoes are tender.

No comments:

Post a Comment