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Friday, September 18, 2020

Homemade Breakfast Hot Pockets


 

You can make your own hot pockets and control your ingredients. No preservatives or processed cheese sauces. Simple four ingredient recipe!


Ingredients:

Crescent Roll Dough
Sliced Ham*
Cheddar Cheese
3 Eggs, scrambled

Scramble 3 eggs in a little butter and set aside.




Take two piece of crescent dough and pinch the seams together to make a rectangle. Layer one half with ham, eggs and cheese. Fold the dough over to make a square and pinch the edges closed.

                            


Bake them at 375 degrees for 10 - 12 minutes. Enjoy!


*I used deli ham and heated it in a frying pan to remove some of the water content. 





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