This is an old recipe, back when the ring mold and different decorative ring molds were very popular. Mama's was one of the round ones with a loop ring attached so you could hang it on display when not in use. This is still a very good recipe, even if you don't use the mold :-)
1 pkg Orange Jell-o
2 ¼ cups boiling Water
1 pint Orange Sherbet
1 cup Vanilla Ice Cream
Beat all ingredients with mixer or processor. Pour into mold that has been rinsed with cold water. Chill until set. When ready to serve, unmold and decorate with mandarin oranges, white grapes, sliced pineapple & cherries.
I use to have dozens of these molds...I decorated my first kitchen with them :) Love a good Fruit Mold! Great Post Lynn Thanks
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