- Cantaloupe
- Watermelon
- Honeydew Melon
- Strawberries
- Grapes, Red and Green
- Granny Smith Apples
- Gala Apples
- Pineapple (can/cans of DOLE® chunk)
- Mint, optional
Simply cut the fruit into bites size chunks and toss. I used DOLE® canned pineapple and use part of the juice as a sauce for the salad. If you use apple or a fruit that might brown, quickly toss in the pineapple juice after slicing.
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