Southern With A Twist
by Lynn Elliott Vining
Sunday, February 28, 2016
Easy Chocolate Custard with Oreo and Bailey's Truffles
›
I made a dessert for the kids to take on their ski trip this weekend, and I had the ingredients left over to make this custard and truffles...
Wednesday, February 3, 2016
Beef and Broccoli with Cauliflower Rice
›
Beef and Broccoli served over rice with a substitution of cauliflower rice for those on the New Year's Resolution diets is the cass...
7 comments:
Monday, February 1, 2016
Simple Beef Stew
›
Sometimes the most comforting foods can be the simplest to make. I had stew meat in the freezer. I didn't have carrots or whole potat...
Tuesday, January 26, 2016
Creamed Tomatoes (AKA Tomato Gravy)
›
Being Southern, I was shocked that I never had the traditional Tomato Gravy. Mama never made it. We had plenty of tomatoes on the table all...
2 comments:
Thursday, January 21, 2016
Winter Comfort Food... Soups, Stews, Bread and Cornbread
›
With the threat of winter weather (ice, freezing rain and snow) this weekend, I think we could all use some comfort food! Check out these re...
10 comments:
Tuesday, January 19, 2016
Ham & Cheese Biscuit Pie
›
This pie is wonderful to use up leftover biscuits and ham. You can substitute your favorite biscuits, meats and cheeses! The combinations a...
2 comments:
Wednesday, January 13, 2016
Chicken Alfredo Casserole
›
2 Chicken Breasts, browned and chopped 2 cups chicken broth 2 garlic cloves, minced 1 cup heavy cream ¼ teaspoon white pepper ¼...
‹
›
Home
View web version